Tag Archives: salad

roasted corn salsa

I have loved this corn salsa for three years and never made it until recently. Someone at my old job made it for an interview (yes, working in a place where interviews occasionally involved food was kind of awesome) and … Continue reading

Posted in appetizer, condiment/sauce, dinner, meatless monday, side dish, side dishes, snack, vegan, vegetarian | Tagged , , , , , , , , | Leave a comment

oodles

Salads are a great no-heat dinner option during these oh so hot evenings we’ve been having lately. Noodle bowls¬†are one of my favorite warm-weather Vietnamese foods (the other being a banh mi sandwich) and I was pleasantly surprised at how … Continue reading

Posted in rice/grain, salad, seafood | Tagged , , , , , | 2 Comments

it’s a dilly

Need a light salad for your next potluck or grill dinner? Here’s a refreshing cucumber dill salad coming your way. It’s light on the vinegar, but has tons of flavor from the copious amounts of dill. The longer it sits, … Continue reading

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food finds

Do you ever get something new– a kitchen tool or gadget or a new ingredient– and then constantly find ways to use it? Well, I recently got a fancy schmancy new paring knife and wow! a sharp knife really makes … Continue reading

Posted in appetizer, meatless monday, paleo, salad, side dish, vegetarian | Tagged , , , , , , | 1 Comment

salad in a jar

These salads were all the rage awhile back (at least according to Pinterest), but I thought I’d share two salads in jars that I’ve enjoyed lately. You might be wondering why the jar… First of all, these are great for … Continue reading

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fennel for the win

Perhaps you’re about ready to disregard this post because you hate fennel. I would have, too, a few months ago. You see, I hated fennel. It tastes like licorice and that’s kind of gross coming from anything other than a … Continue reading

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take two

This is a light and lovely dish for these last dog days of summer. It’s a bit of a riff on an old favorite, sesame noodles as well as the peanut-y dipping sauce I recently made for spring rolls. You … Continue reading

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